Flourless Oat Apple Cake with Cranberries (No Sugar)

Name: Flourless Oat Apple Cake with Cranberries (No Sugar)
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Yield: 8 servings
Cuisine: International
Ingredients: 100 g oats (1 glass, ground in a blender); 2 apples (pureed); 1 banana (mashed with a fork); 2 eggs; 60 g cranberries (rinsed); 1 tsp baking powder

Moist diet cake built on ground oats, pureed apples, banana and fresh cranberries — bound by eggs and lifted by baking powder. Naturally sweet, no sugar.

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10 min prep / 50 min total

106 kcal

3.3g protein

8 servings

Easy

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Ingredients

Instructions

Grind 100g oats in a blender, then stir in the apple puree and mashed banana until smooth.
Whisk in 2 eggs, fold through 60g rinsed cranberries and 1 teaspoon baking powder until evenly distributed.
Grease a cake tin with a little oil, pour in the batter and level the top.
Bake at 180°C for 35-, until fragrant and a skewer comes out clean. Cool before slicing.