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Sugar-Free Banana Cocoa Crispbread Bites (No-Bake)

Name: Sugar-Free Banana Cocoa Crispbread Bites (No-Bake)
Prep time: 10 min
Total time: 40 min
Yield: 8 servings
Cuisine: International
Ingredients: 4 rye crispbread (pieces); walnuts (a small handful); 20 g cocoa powder (unsweetened); 2 bananas (ripe); 85 g sugar-free white chocolate; 2 tbsp vegetable oil

Rustic no-bake dessert bites made from rye crispbread, walnuts, cocoa and ripe bananas, dipped in sugar-free white chocolate. A 4-ingredient family treat.

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10 min prep / 40 min total

146 kcal

2g protein

8 servings

Easy

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Ingredients

Instructions

Blitz 4 rye crispbreads and a small handful of walnuts in a blender until fine.
Add 20g cocoa and 2 ripe bananas, then blend or mash until the mixture comes together into a smooth dough.
Shape into small bites and place on a tray. Melt 85g sugar-free white chocolate with 1-2 tablespoons vegetable oil over a water bath.
Coat each bite in the melted chocolate and chill in the fridge until set, about .