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No-Bake 10-Minute Chocolate Banana Cream Cake
A rich no-bake chocolate cream cake set with agar-agar, layered over banana and chocolate cookies. A family-favourite dessert ready in 10 minutes plus chilling.
15 min prep / 75 min total
281 kcal
5.5g protein
8 servings
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Ingredients
Ingredients updated to metric measurements
- 3bananas
- 900 mlmilk
- 5 tbspsugar
- 3 tbspcornstarch
- 8 tbspcocoa powder
- 10 gagar-agar
- 100 mlwater
for agar
- 85 gbutter
- chocolate cookies
a few pieces for crust
- coconut flakes
for topping
Instructions
Bloom agar-agar in water.
Cook milk with sugar, cocoa and cornstarch in a saucepan, stirring until thickened.
Stir in bloomed agar-agar and butter.
In a 22 cm form, layer sliced bananas, chocolate cookies and the chocolate cream.
Chill in the refrigerator for at least ; top with coconut flakes before serving.
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