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Condensed-Milk Almond Chocolate Fudge (No Sugar)

Name: Condensed-Milk Almond Chocolate Fudge (No Sugar)
Prep time: 10 min
Cook time: 10 min
Total time: 60 min
Yield: 10 servings
Cuisine: International
Ingredients: 150 g almonds (boiled, peeled, pan-toasted); 330 g coconut condensed milk (or regular condensed milk); 90 g dark chocolate; 1 tbsp coconut oil

Silky toffee-style fudge cooked from coconut condensed milk, dark chocolate and toasted almonds. Poured into moulds and cooled for rich, chewy bites.

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10 min prep / 60 min total

257 kcal

5.8g protein

10 servings

Easy

Watch How to Make This

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Ingredients

150 galmonds
boiled, peeled, pan-toasted
330 gcoconut condensed milk
or regular condensed milk
90 gdark chocolate
1 tbspcoconut oil

Instructions

Boil 150g almonds for 3-, peel, then toast in a dry pan.
Combine 330g coconut condensed milk with 90g dark chocolate in a saucepan and cook until thickened.
Stir in 1 tablespoon coconut oil and the toasted almonds.
Pour into cupcake moulds or a lined tray.
Chill in the fridge until firm, then unmould.