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3-Ingredient Carrot Peanut Butter Truffles (No Sugar)

Chewy no-bake carrot truffles made from raw carrot, peanut butter and coconut flour. Vitamin-rich, sugar-free bites ready in five minutes.

5 min prep / 5 min total
119 kcal
4.2g protein
6 servings
Easy

Watch How to Make This

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Ingredients

Ingredients updated to metric measurements
  • 150 gcarrots
  • 65 gpeanut butter
  • 60 gcoconut flour

Instructions

  1. Puree 150g carrots with 65g peanut butter in a blender until smooth.

  2. Add 60g coconut flour and mix well until a moldable dough forms.

  3. Shape into small truffles; serve immediately or store in the fridge for several days.

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