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Kid-Friendly Banana Hazelnut Cocoa Cookies (No Sugar)
Soft cookies with banana, ground hazelnuts and cocoa, bound with almond and rice flour. Gluten-free, sugar-free, made for kids.
10 min prep / 30 min total
116 kcal
1.9g protein
10 servings
EasyWatch How to Make This
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Ingredients
Ingredients updated to metric measurements
- 1banana
- 50 galmond flour
- 50 grice flour
- ½ tspbaking powder
- 1 tbspcocoa
- 1 tbspvegetable oil
- 2 tbspwater
- 70 ghazelnuts
Instructions
Mash 1 banana in a bowl.
Combine 50g almond flour, 50g rice flour, 1/2 teaspoon baking powder and 1 tablespoon cocoa.
Add the banana, 1 tablespoon vegetable oil and 2 tablespoons water; mix into a dough.
Fold in 70g hazelnuts, shape into cookies, and bake at 180-200°C for 15-.
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