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3 Easy Oatmeal Cookie Recipes — No Flour, No Sugar, Ready in 5 Minutes

Name: 3 Easy Oatmeal Cookie Recipes — No Flour, No Sugar, Ready in 5 Minutes
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 1 servings
Cuisine: International
Ingredients: 150g rolled oats (base for all 3 recipes); 1tsp baking powder (optional, base); 215g banana (peeled, 210-220 g, base); 50g peanuts (recipe 1); 50g raisins (recipe 1); 1tbsp date syrup (recipe 1); 50g pumpkin seeds (recipe 2); 1tbsp date syrup (recipe 2); 50g dark chocolate (recipe 3); 30g coconut flakes (recipe 3); 1tbsp date syrup (recipe 3)

Three oatmeal cookie variations built from a single base dough of oats and banana, flavored with peanuts and raisins, pumpkin seeds, or dark chocolate and coconut.

4.7(3 reviews)

10 min prep / 30 min total

95 kcal

2.5g protein

1 serving

Easy

Watch How to Make This

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Instructions

Blend rolled oats, optional baking powder and banana in a mixer to form the base dough.
Divide the base dough into 3 equal portions.
Recipe 1: grind peanuts, mix with one portion of base dough, raisins and date syrup; shape on a baking tray.
Recipe 2: mix pumpkin seeds with one portion of base dough and date syrup; shape on a baking tray.
Recipe 3: mix chopped dark chocolate and coconut flakes with one portion of base dough and date syrup; shape on a baking tray.
Bake all three at 180 degrees C for .