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Kochen Cool — home baking for people who had to change what food means. Tested in one kitchen, shared with anyone who needs it.

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Category

Baking Breakfast Cookies & Biscuits Desserts Mains & Salads No-Flour Breads Patties & Pancakes Snacks

Diet

Gluten-Free Dairy-Free Vegetarian Low Carb Keto

Main Ingredient

Cottage Cheese Oat Flour Lentils Chia Seeds Eggs

Cooking Method

Oven Stovetop Air Fryer No-Bake Slow Cooker

Diet & Preferences

No Flour High Protein Cottage Cheese Gluten-Free Dairy-Free Low Carb Vegetarian Quick & Easy Keto Lentil-Based 5-Minute Seed-Based Diabetic-Friendly No-Bake Vegan Oat-Based Chickpea-Based Pan/Air-Fryer

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Under 15 min 15-30 min 30-60 min 60+ min

Calories

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Carbs

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Sugar

Under 3g 3-5g 5-10g 10g+

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Showing 3 of 3 recipes

Oat Zucchini Parmesan Bread

Oat-BasedOat-Based — built around oats as primary ingredient

Oat Zucchini Parmesan Bread

95 cal4.5g protein4.3

12.5g carbs1.5g sugar3g fat

Oat Bread with Zucchini and Carrots

Oat-BasedOat-Based — built around oats as primary ingredient

Oat Bread with Zucchini and Carrots

110 cal3.8g protein4.4

16g carbs1.5g sugar3.5g fat

Oat Bread with Zucchini

Oat-BasedOat-Based — built around oats as primary ingredient

Oat Bread with Zucchini

105 cal3.5g protein3.9

14.5g carbs1g sugar3.5g fat